Enjoy the new Kolonne Null Rosé bottles along with four refreshing Rochester Ginger drinks, all in one bundle.
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Connoisseurs Bundle
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- A Charming Dry Rosé. Still (not sparkling)
- Soft red berry fruit, lovely intensity and fresh acidityÂ
- Non-Alcoholic, Low Calorie, Gluten free
- 2 x Kolonne Null RosĂ©Â
- 2Â x Rochester Ginger Original
- 1x Rochester Dark Jamaican GingerÂ
- 1 x Rochester Organic Lemon, Lime & Ginger
Kolonne Null is one of the world’s leading producers of non-alcoholic wine, based in Germany. Unlike traditional wineries, Kolonne Null focuses exclusively on alcohol-free wines. As Max Allen explains: "Making non-alcoholic wine that actually tastes good is particularly challenging. To legally call it 'wine' on the label, the product must first be fermented like any regular wine to produce a normal alcoholic wine. Then, the alcohol is removed, a process known as dealcoholisation, which often leaves the wine tasting 'hollow'. That’s why many non-alcoholic wines end up tasting quite sweet: the winemaker compensates for the loss of flavour by adding sugar."
Pale salmon colour, fine and fresh perfume, good venosity on the tongue and a good clean finish. Also works well with soda and ice as a refreshing long drink. Â
$29.12
Original: $97.06
-70%Connoisseurs Bundle—
$97.06
$29.12
Description
![]()
![]()
![]()
- A Charming Dry Rosé. Still (not sparkling)
- Soft red berry fruit, lovely intensity and fresh acidityÂ
- Non-Alcoholic, Low Calorie, Gluten free
- 2 x Kolonne Null RosĂ©Â
- 2Â x Rochester Ginger Original
- 1x Rochester Dark Jamaican GingerÂ
- 1 x Rochester Organic Lemon, Lime & Ginger
Kolonne Null is one of the world’s leading producers of non-alcoholic wine, based in Germany. Unlike traditional wineries, Kolonne Null focuses exclusively on alcohol-free wines. As Max Allen explains: "Making non-alcoholic wine that actually tastes good is particularly challenging. To legally call it 'wine' on the label, the product must first be fermented like any regular wine to produce a normal alcoholic wine. Then, the alcohol is removed, a process known as dealcoholisation, which often leaves the wine tasting 'hollow'. That’s why many non-alcoholic wines end up tasting quite sweet: the winemaker compensates for the loss of flavour by adding sugar."
Pale salmon colour, fine and fresh perfume, good venosity on the tongue and a good clean finish. Also works well with soda and ice as a refreshing long drink. Â

















